Fully equipped with the parts you need and the know how to get it done right the first time!
As environmental regulations tighten and businesses focus more on sustainability, many grocery stores, restaurants, and food service operators are asking the same question: Should we switch to natural refrigerants? Natural refrigerants like CO₂ (R-744), ammonia (R-717), and hydrocarbons (R-290, R-600a) are becoming increasingly popular as eco-friendly alternatives to synthetic refrigerants such as HFCs and HCFCs. […]
In grocery stores, restaurants, and food service facilities, every degree of temperature control matters. One of the most common sources of wasted energy — and rising utility costs — comes from refrigeration door energy loss. When cold air escapes and warm air enters, your system works overtime to maintain proper temperatures, driving up energy use […]
Refrigeration systems are essential for keeping food safe, preserving inventory, and maintaining comfort in commercial spaces. But when those systems develop refrigerant leaks, the effects go far beyond lost cooling power — they can cause serious environmental harm and lead to costly fines or repairs. At Buffo’s Refrigeration, we help businesses across Nevada detect, prevent, […]
